Bread

Pictured are my OCs Pooch and Sky

This recipe is the easiest and fastest bread I have been able to do. It takes 10 minutes of dough making and 40 minutes in the oven.

Ingredients

• 3 Cups of Flour
• 1 Cup of Water
• Two spoons of Salt
• Butter (So the bread doesn't stick to the tray)

Kitchen Tools

• 1 Big Bowl
• Oven
• Oven tray (the tray the butter is for)

Recipe

1. Pre-heat the Oven to 200°C or 392°F (400°F is ok too for imperial unit users) for 10 minutes
2. While the oven is preheating, add the flour and salt to the BIG BOWL and then the water
3. Mix with your beautiful and sexy hands
   • I like to constantly remove the sticky dough from my hands and put it in the dry part of the flour. It makes it easier to wash my hands later and also less dough is lost yay!
4. Once the dough is one uniform non-crumbly blob divide it into 7 pieces
   • If your dough is too crumbly add a bit more water, if it is too sticky add a bit more flour until an acceptable Blob IS FORMED
5. Butter up the oven tray so the bread doesn't stick to it. Put the 7 pieces in the oven tray
   • You can also name them if you want, I don't recommend it because eating things with names breaks my heart
6. Once the oven is preheated put the tray into the oven and leave it there for 40 minutes.
   • You can use this time to clean up the cups, the BIG BOWL and your sexy hands. And do whatever, just remember to set up a timer so the bread doesn't burn burn burn
7. And you are done! Time for snackies!!!

Extra comments

These pieces of bread are very filling, I like to make them when I run out of snacks for the week. Also sometimes I put some garlic powder in them and they end up really goood, I recomend.

You can also mess around a little bit with the ingredients and the oven time if you want, this recipe is kinda forgiving as long as you are gentle with your changes.